From Sarah Rae Trover:"These cupcakes can be made from any cupcake or cake recipe you so desire. Try out a red velvet if you're going for gruesome or maybe add in a filling (nothing says Happy Thanksgiving like a stuffed turkey right?) a plain white or chocolate recipe will suffice. You'll need a chocolate frosting, a very small amount of white (we hit up the grocery store and bought a mini tube of already prepared), candy corn and chocolate sprinkles.
"Although they look time consuming, we made over 50 of them in just under a half hour (not including bake time), just do 1 step to all the cupcakes before moving on. You can check out the application process in our amazing illustration to see how they all came together. Enjoy!"
Can you still find candy corn after Halloween? That's the only hitch with this recipe...
ReplyDeleteI call bullshit on 50 cupcakes in half an hour, even excluding bake time!
ReplyDeleteHmmm, yeah. :P
ReplyDeleteShe said "we," though, so maybe you could do it if you had a BUNCH of people working on it.